Christmas Party Menu (for tables of 20+)

Post

On arrival

Canapés & a glass of mulled wine

Starters

Roasted butternut squash & thyme soup with toasted pumpkin seeds & crème fraiche

Gin & juniper berry cured Salmon gravlax, hot smoked Salmon croquette avocado mousse

Ham hock terrine with watercress mayonnaise, caramelised walnut & beetroot frisee salad

Pan fried Gambas (shell on) with a Thai red curry broth

Mains

Roasted Turkey breast with a chestnut, apricot & mushroom stuffing, honey glazed parsnips, red current jus & pancetta braised sprouts

Whole grilled Plaice with a Hazelnut & coriander butter, brown shrimps & sautéed kale

Pan fried Cod fillet with curry braised lentils, crème fraiche, wilted spinach & parsnip puree

Grilled Brill fillet with a smoked Haddock & butter bean cassoulet, crispy serrano ham & sautéed courgette ribbons

Sweets

Christmas pudding with brandy & toasted almond cream

Vanilla panna cotta with port & cinnamon poached figs & pistachio shortbread

Sticky date pudding with salted caramel ice cream, & a brandy snap tuile

Chocolate & amaretto torte with a red current compote & Chantilly cream

To finish

Coffee, tea & mints

£35 per guest

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