We would appreciate you making bookings between 11am and 4.00pm and after 6.00pm.
For bookings made more than a week ahead for four or more people we will telephone during the week prior to the booking to confirm your time and your numbers. When the answer phone is on, please leave details and we will phone you back to confirm your reservation. |
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Management and Staff
Owners: Janet and Arthur Watson
Manager: Neil Chilcott.
Assistant: Nick Larcombe
Head Chef: George Marsh
Assistants: Tony Shaw and Amy Moss
Pastry Chef: Natalie Andrews
Restaurant Staff:
Sue, Zara and Daniel
Wine and Beverages
Joe and Helen Taylor
Opening Times
Open from mid February until Late November.
Lunch daily 12.00 pm until 2.30 pm from Tuesday until Sunday.
Dinner 6.30 pm to 9.00 pm Tuesday to Saturday.
Some evening variation Feb/Mar and Oct/Nov.
Open all weekend on Bank Holidays
(not Christmas) |
South of Bridport, Dorset.
The Riverside Restaurant,
West Bay, Bridport,
Dorset, DT6 4EZ
See location map...
Email Us
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