Employment

Patisserie Chef

This is a fantastic and rare opportunity to join the Riverside Restaurant’s award winning team as a Patisserie  Chef responsible for the production and development of our delicious and well-regarded dessert menu.    The ideal candidate will be ambitious, interested in all aspects of food production and enjoy working as part of a small team.   You will have have at least two years’ experience working in a busy kitchen since training and will be qualified to at least NVQ Level 2.

As Patisserie Chef  you will enjoy the following benefits

• Good rates of pay
• Good working conditions
• Good prospects

If you are interested in this position please email us using the form below or call Neil Chilcott, General Manager on 01308 422011

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