Set Lunch Menu – Sample Menu (November 2016)

Set Lunch Menu – Sample Menu (November 2016)

Tuesday to Friday (Not Easter or Bank Holidays)

Starter or sweet  £6.00
Main Course only £17.00
2 course set menu £23.00
3 course set menu £29.00

Starter Choice:

               Pan fried Gambas (shell on) with a Thai green sauce


Steamed Mussels with a cherry tomato compote & picante chorizo

 Main Course Choice

Grilled fillet of Salmon with an almond & watercress crust, Crab, horseradish & celeriac remopulade and chilli jam


Pan fried Gurnard fillet with a wild mushroom & leek fondue, sauteed courgette ribbons and chrgrilled baby leeks


                         Expresso pannacotta, coffee shortbread and chocolate sauce


Lemon & red current tart with a blueberry compote and Chantilly cream

 More menus…



The Riverside Restaurant is now closed
for its Seasonal Break.

We re-open on Friday 10th February just in time for celebrating St Valentine's.
Check back for details of the menu.

Please leave any bookings or enquiries on the answerphone (01308) 422011 and we will ring you back.

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