4-course Friday night menus back in March

Our popular 4-course Friday night shellfish/lobster themed menus are back in March.   Each menu includes a glass of kir and canapes on arrival, a choice of starters, main course, dessert, and coffee or tea with homemade petit fours to finish.  £42.50 ph

The special menus will be available Friday March 6th, 13th & 20th.  The menus will be published on the website shortly.