If you are struggling to think of a special Christmas gift we have some ideas for you.
- We have gift vouchers to dine at the restaurant available to any value.
- We are also selling this year the Taste of the West Country Cookery Book. It is a collection of original recipes created by Taste of the West award-winning chefs and producers. It features a recipe from our Head Chef, Tony Shaw. He was set the challenge to produce a recipe using wasabi from the award winning producer The Watercress Company in Dorchester. Find his recipe and others from top chefs from the West Country in this new cook book which is available at the Riverside at the special price to customers of £10.99 ..on sale in bookshops for £16.99.
Please give us a call on 01308 422011. If we are not available please leave a message on the answerphone and we will ring you back.