Twinning Association celebrate Marde Gras at the Riverside

We were delighted to host Bridport and St Vaast La Hougue Twinning Association’s annual Mardi Gras on Shrove Tuesday.  The 53 guests enjoyed  a specially prepared menu of:

Starter – Foie Gras Terrine or French Onion Soup with Garlic Croutons

Main – Lemon Sole Fillets with Bourride Sauce or Chicken Chasseur

Dessert – Shrove Tuesday Pancakes or Treacle Tart

followed by coffee or tea

The menu was served with a selection of international wines.