Our popular themed Friday evening menus are back. Our Head Chef is currently working on the menus which will be published here as soon as available:
A special shellfish menu including canapes and sparkling Kir on arrival, choice of 4 starters and 4 main courses followed by choice of homemade dessert and coffee or tea: link to menu
A special Spanish inspired Seafood menu including canapes and spanish cocktail on arrival, a selection of tapas to start, choice of main course and homemade dessert followed by coffee or tea
Each of the courses will be served with a matching wine.